Blog, Holidays, Recipes, Sweet Treats

Marilyn’s Cutout Cookies

Posted on by Mary Pat

Marilyn’s Cutout Cookies

This recipe comes from my Grandma's kitchen and they are my personal favorite cookie of all time. Perfect for any holiday or birthday!
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Ingredients Method

Ingredients
  

Cookies
  • 1 cup butter 2 sticks
  • 1 cup Crisco Shortening
  • 2 eggs
  • 3 cups powdered sugar
  • 2 tsp vanilla
  • 1 tsp almond extract
  • 2 tsp cream of tartar
  • 5 cups flour maybe a little less, don’t let dough get too dry because you’ll add a little more flour when rolling out
Frosting
  • 2 tbsp butter melted
  • 2 oz cream cheese
  • 1/2 cup milk
  • powdered sugar add to right consistency

Method
 

Cookies
  1. Mix the first 6 ingredients until smooth, then add dry ingredients
  2. Refrigerate dough for about an hour
  3. Roll out dough to about 1/4″ thick (use extra flour to keep from sticking)
  4. Use whatever shape of cutout that you would like
  5. Bake at 340 F for about 11 min, watch closely
Frosting
  1. Mix together
Mary Pat