7 Layer Bars

7 Layer Bars

Ingredients
  

  • 2 Sleeves Graham Crackers Full Sized Sleeves
  • 12 tbsp Butter
  • 14 oz can Sweetened Condensed Milk
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips
  • 1.5 cups sweetened coconut flakes
  • 1 cup chopped pecans

Instructions
 

  • Preheat oven to 350
  • Line a 9 x 13" pan with parchment paper
  • Crush the graham crackers using a food processor or rolling pin
  • Melt butter and mix with the graham cracker crumbs
  • Press the graham cracker crumb mixture into the lined 9×13" pan
  • Layer on chocolate chips, butterscotch chips, coconut flakes, and chopped pecans
  • Pour sweetened condensed milk on top of everything and spread evenly
  • Bake for 25-30 minutes or until golden and bubbly
  • Wait until cooled to cut
  • Eat within a couple of days or store in the freezer for up to 2 months

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