Main Course: Marinated Grilled Chicken Thighs
Sides: Orzo Salad & Watermelon
Dessert: Dump Cake
Ingredients
Method
- Whisk together the ingredients in a large bowl
- Add the chicken breasts and mix around with a tongs to coat
- Cover and refrigerate for at least 1 hour and up to 24 hours
- Throughout the marinade time, flip the chicken around in the marinade a couple of times
- My favorite way to cook the chicken is on our smoker, but a grill will do well too
- Cook at 400 F for approximately 6-8 minutes per side or until internal temperature reads 165